Specials

ONLINE ORDERING

TODAY'S SPECIAL

ALL NIGHT HAPPY HOUR
1/2 OFF APPETIZERS

MONDAYS

BOGO BURGERS
$1 Off Drafts

TUESDAYS

BOGO CHICKEN WINGS
$2 MUG NIGHT*

WEDNESDAYS

1/2 OFF SALADS
1/2 OFF WINE BOTTLES

THURSDAYS

ALL NIGHT HAPPY HOUR
1/2 OFF APPETIZERS

FRIDAYS

$3 WELL DRINKS
$3 MOSCOW MULES

SATURDAYS

BOOZE BRUNCH 11-3

All specials start at 4 PM unless otherwise specified | *Select items

LUNCH SPECIALS

Available Monday-Friday from 11am-3pm.

COMBINATIONS

½ HANDHELD & SOUP

choice of handheld, choice of soup cup

$9

½ HANDHELD & ½ SALAD

choice of handheld, choice of salad

$10

½ SALAD & SOUP

choice of salad, choice of soup cup

$9

½ HANDHELD, ½ SALAD & SOUP

choice of handheld, choice of salad, choice of soup cup

$14

OLD SCHOOL GRILLED CHEESE & SOUP

full sandwich, choice of soup cup

$10

OLD SCHOOL GRILLED CHEESE & ½ SALAD

full sandwich, choice of salad

$11

HANDHELD CHOICES

pints' pulled pork, hot ham & swiss, chunky chicken salad, BLT, smoked turkey club, house mad stacked reuben, pubs' french dip

SALAD CHOICES

Michigan field, chef's cobb, caesar, house salad, harvest, power salad, greek chopped

SOUP CHOICES

sweet & spicy chili, french onion, two hearted aged cheddar, soup of the day

SALADS

Dressings: ranch, bleu cheese, french, lemon basil vinaigrette, garlic dijon, caesar, greek vinaigrette, creamy Italian, apple cider vinaigrette, sweet balsamic, blood orange vinaigrette

Add on to any salad:
grilled or crispy chicken, homemade vegan burger, or walnut & cranberry chicken salad $3
grilled salmon or seared rare* ahi tuna $8

MICHIGAN FIELD

mixed greens, gorgonzola, candied walnuts, dried cranberry, balsamic vinaigrette

half $7

full $12

CHEF'S COBB

romaine, bacon, gorgonzola, hard boiled egg, avocado, tomato, cucumber, red onion, crouton, choice of dressing

half $7

full $12

CAESAR

romaine, aged asiago, crouton, house caesar

half $6

full $10

HOUSE SALAD

romaine, cheddar cheese, tomato, cucumber, carrot, red onion, crouton, choice of dressing

half $5

full $8

HARVEST

kale, bacon, aged asiago, quinoa, wood roasted sweet potato & parsnip, crispy brussels sprouts, red onion, apples, pumpkin seeds, apple cider vinaigrette

half $7

full $12

POWER SALAD

kale, aged asiago, quinoa, avocado, hard boiled egg, dried cranberry, red onion, crispy brussels sprouts, tomato, cucumber, apples, candied walnuts, blood orange vinaigrette

half $7

full $12

GREEK CHOPPED

romaine, feta, hard boiled egg, crispy brussels sprouts, tomato, red onion, cucumber, crouton, greek vinaigrette

half $7

full $12

HANDHELDS

served with kettle chips
add any side dish for $3

PINTS' PULLED PORK

BBQ, pickles, coleslaw

half (2 sliders) $7

full (3 sliders) $12

HOT HAM & SWISS

honey mustard, sourdough

half $7

full $12

CHUNKY CHICKEN SALAD

dried cranberry, walnuts, lettuce, sourdough

half $7

full $12

BLT

mayo, sourdough

half $7

full $12

SMOKED TURKEY CLUB

bacon, swiss, tomato, lettuce, basil mayo, sourdough

half $7

full $12

HOUSE MADE STACKED REUBEN

corned beef, swiss, sauerkraut, 1000 island, rye bread

half $7

full $12

PUBS' FRENCH DIP

med-rare sliced sirloin, provolone, au jus, horsey cream, french bread

half $7

full $12

HAND CRAFTED SOUPS

SWEET & SPICY CHILI

onion, jalapeno, monterey-cheddar, tortilla chips

cup $4

bowl $6.50

FRENCH ONION

aged swiss, house made ciabatta bread

cup $4

bowl $6.50

TWO HEARTED AGED CHEDDAR

cheese balls

cup $4

bowl $6.50

SOUP OF THE DAY

give us a call at (231) 830-9889 for today's soup special!

LUNCHEON ENTREE DEALS - $14

CHOOSE ONE ENTREE

6oz grilled salmon

two grilled chicken breast

seared rare* ahi tuna

mango-pineapple salsa

8oz grilled sirloin

CHOOSE ONE SIDE DISH

mac & cheese
half house salad
cup of soup
fries
tater tots
mashed potatoes & gravy
crispy brussels sprouts - walnuts, aged asiago, bacon, balsamic

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, fish, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

WEEKEND BRUNCH

NOW serving brunch!  Saturdays-Sundays 11am-3pm!

BRUNCH MENU

CHIVA'S BARBACOA BEEF TACOS

corn tortilla, house braised barbacoa beef, cilantro, onion, chihuahua cheese, avocado hot sauce,: add scrambled egg or avocado +$1

$3 EACH

BREAKFAST BURRO

flour tortilla, scrambled egg, ham, bacon, monterey cheddar, crispy potatoes, pico, guacamole, chive sour cream, tortilla chips

$12

MEXICAN STREET FRIES

crispy fries, house barbacoa beef, fried egg, cilantro, onion, chihuahua cheese, chive sour cream, avocado hot sauce

$12

BAKED HUEVOS RANCHEROS SKILLET

two baked eggs, refried beans, crispy potatoes, cheddar, chimichurri sauce, rojo sauce, pico, guacamole, chive sour cream, house tostadas

$10

B.E.A.L.T. SANDWICH

bacon, fried egg, american cheese, lettuce, tomato, mayo, house thick cut white bread, tots & aged cheddar fondue

$12

BRUNCH TOT-CHOS

crispy tots, bacon, two fried eggs, cheddar, sausage gravy, pico, chive sour cream

$12

PINTS’ PUB PLATTER

two eggs your way, bacon, choice of toast, homemade strawberrycran jam, tots

$8

HOUSE CORNED BEEF HASH

great lakes porter braised corned beef, caramelized onions, crispy potatoes, chive sour cream, marble rye

$12

KICKIN’ CHICKEN & WAFFLE

sriracha maple syrup, salted caramel whipped butter

$12

FRENCH TOAST STICKS

house thick cut white bread, vanilla batter, cinnamon & sugar, caramel, chocolate sauce, maple syrup, whipped cream

$10

STRAWBERRY CRUNCH FRENCH TOAST

homemade thick cut white bread, vanilla batter, maple syrup, salted caramel butter, strawberries, granola, powdered sugar

$11

AVOCADO TOAST

thick cut cracked wheat toast, smashed avocado, spring mix, pickled red onions, pumpkin seeds, chimichurri

$9

ATHLETE BRUNCH BOWL

egg whites, crispy brussels sprouts, quinoa, sweet potato & parsnips blend, mushrooms, caramelized onions, tomato, avocado, pumpkin seeds, cracked wheat toast

$12

MINI MEALS - $6

KIDDY WAFFLE

maple syrup

KIDDY PLATTER

one egg their way, bacon, slice of toast

WALK OF SHAME

3 of chiva's barbacoa beef tacos & pints' michelada $10

A LA CARTE

Bacon $0.75

Egg $1.50

Tots $3

Toast & Jam - toast, homemade strawberrycran jam $2
sourdough, thick cut wheat, thick cut white, homemade buttermilk biscuit, marble rye

ADULT BEVERAGES

PINTS' BLOODY MARY $8
titos vodka, house spiced rim, pints' mix, topped with perrin black: giant skewer, next door cheese wedge & PBR sidecar

MAN-OSA $5
champagne, vodka, orange juice

BUBBLE SERVICE $20
bottle of champagne, fresh juice, fresh fruit

PINTS' MICHELADA $8
modelo especial, house spiced rim, clamato juice, fresh lime juice, hot sauce, soy sauce, tama-roca straw

MIMOSA $4
champagne, orange juice, fresh fruit, sugar rim

CHAMPAGNE $4 | $16

MODELO ESPECIAL $3 pint

NON ALCOHOLIC BEVERAGES

COFFEE $2.50

ORANGE JUICE $2

CRANBERRY $2

SUNDAY FUNDAY

Join us every Sunday 11-3 for a build your own bar $10

BUILD YOUR OWN
BLOODY MARY

titos vodka, house spiced rim, PBR sidecar (house vodka available upon request)

BUILD YOUR OWN
MICHELADA

modelo especial draft, house spiced rim (bud light available upon request)

WEEKLY FEATURES

HOUSE MADE JALAPENO POPPERS

served with jalapeno jam and ranch

BYPASS BURGER

bacon, fried egg, Next Door wedge, cheddar cheese, brioche bun

CRAB, LOBSTER & THREE CHEESE CRUSTED WHITEFISH

lobster fondue, redskin mashed potato, sauteed spinach

SPICY WEST COAST PIZZA

barbacoa beef, house cheese, garlic sauce, red onion, cilantro, jalapeno, flaming hot cheeto dust, spicy ranch

PUMPKIN CHEESECAKE

served with whipped cream, candied walnut, salted caramel and cinnamon sugar

CHOCOLATE CAKE

kahlua, vodka, baileys, frangelico, splash of half & half, topped with whipped cream, cinnamon

SOUP CALENDAR

November 14

Soup: Flaming Hot Chili

Sandwich: Zesty Vegetable Wrap

November 15

Soup: Chef Jose's White Chicken Chili

November 16

Soup: The Deck's Smokehouse Chili

November 17

Soup: Mexican Chili

November 18

Soup: Italian Wedding

Sandwich: Meatball Hoagie

November 19

Soup: Tomato Basil

Sandwich: Turkey Bacon Wrap

November 20

Soup: Caldo de Res

Sandwich: Brisket Tacos

November 21

Soup: Minestroni

Sandwich: Grilled Vegetable Quesadilla

November 22

Chef's Whim

November 25

Soup: Tortellini Fagioli

Sandwich: Sausage and Peppers Quesadilla

November 26

Soup: Tomato Basil

Sandwich: Turkey Bacon Cheddar Guac

November 27

Soup: Albondigas

Sandwich: Buffalo Chicken Wrap

November 28

Turkey Day

November 29

Chef's Whim

December 2

Soup: Chicken & Gnocchi

Sandwich: Ham Bacon Turkey Wrap

December 3

Soup: Tomato Basil

Sandwich: Pesto Chicken & Avocado on Pretzel

December 4

Soup: Seafood Medley

Sandwich: Fried Fish Tacos

December 5

Soup: Tomato Florentine

Sandwich: Caprese Hoagie

December 6

Chef's Whim

December 9

Soup: Loaded Potato

Sandwich: Chicken Bacon & Ranch

December 10

Soup: Tomato Basil

Sandwich: Chicken Salad Sliders

December 11

Soup: Lentil Sausage & Potato

Sandwich: Prime Rib Torta

December 12

Soup: Fideo

Sandwich: Tuna Salad Tostadas

December 13

Chef's Whim

December 16

Soup: Italian Wedding

Sandwich: Meatball Hoagie

December 17

Soup: Tomato Basil

Sandwich: Reuben Wrap

December 18

Soup: Picadillo

Sandwich: Buffalo Chicken Wrap

December 19

Soup: Roasted Tomato, Potato & Lentils

Sandwich: Spinach & Artichoke Quesadilla

December 20

Chef's Whim

December 23

Soup: Creamy Chicken & Tortellini

Sandwich: Creamy Chicken Permesan

December 24

Christmas Eve

December 25

Christmas Day

December 26

Soup: Smoked Spicy Wisconsin Cheddar

Sandwich: Zesty Vegetable Wrap

December 27

Chef's Whim

December 30

Soup: Lemon Chicken & Orzo

Sandwich: Italian Wrap

December 31

New Year's Eve

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