Food

FOOD DRINKS SPECIALS

ONLINE ORDERING

START ORDER FOR PICKUP >

TO START

CRISPY BRUSSELS SPROUTS

house bacon, aged asiago, candied walnuts, balsamic glaze

$11

THAI WRAPS

lettuce cups, citrus slaw, mango-pineapple salsa, pickled red onion, avocado, wonton crisp, sweet thai chili sauce

seared rare* ahi tuna $14

crispy shrimp $14

crispy chicken $12

grilled chicken $12

homemade GF vegan burger $12

CRISPY CALAMARI

pepperoncini, red onion, balsamic, aged asiago

$12

WOOD FIRED BRUSCHETTA

bruschetta tomato, fresh mozzarella, pesto, balsamic, house made ciabatta bread

$11

HAND-DIPPED ONION RINGS

spicy buttermilk ranch

$10

PINTS’ NACHOS

monterey-cheddar cheese, lettuce, tomato, onion

$10

add: smoked chicken/beef/pulled pork/chili $3

add: guacamole $2

HOUSE-MADE TAVERN CHIPS

bacon, gorgonzola fondue, tomato, green onion, parmesan

PINTS' POUTINE

fries, gravy, aged cheddar fondue, chive sour cream

$10

HAND-CUT BONELESS WINGS

celery, carrots

choice of honey buffalo, spicy garlic, BBQ, sweet thai chili, korean BBQ

choice of ranch or bleu cheese

$12

FAMOUS SMOKED WINGS

secret dry rub, celery, carrots

choice of ranch or bleu cheese

$12

SEARED RARE* AHI TUNA TOSTADAS

wonton chips, guacamole, pickled red onion, mango-pineapple salsa

$14

HOUSE DILL PICKLE CHIPS

buttermilk ranch

WOOD FIRED SPINACH & ARTICHOKE DIP

house flatbread, bruschetta tomato, basil

$12

WOOD FIRED PRETZEL

pimento cheese spread, IPA mustard, aged cheddar fondue

$10

CRISPY REUBEN ROLLS

corned beef, swiss cheese, sauerkraut, deep fried crispy wrap, 1000 island, mashed potato bed

$12

JOSE'S QUESO

seasoned ground beef, aged cheddar fondue, pic, guacamole, chive sour cream, tortilla chips

$10

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, fish, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

RUFFAGE AND SOUPS

RUFFAGE

Dressings: ranch, bleu cheese, french, lemon basil vinaigrette, garlic dijon, caesar, greek vinaigrette, apple cider vinaigrette, sweet balsamic, citrus vinaigrette, blood orange vinaigrette

avocado $2
grilled chicken/crispy chicken/chicken salad $3
grilled salmon/seared rare* ahi tuna $8
steak $6
crispy Shrimp $8
homemade GF vegan burger $3

MICHIGAN FIELD

mixed greens, gorgonzola, candied walnuts, dried cranberry, balsamic vinaigrette

$11

POWER SALAD

kale, aged asiago, quinoa, avocado, hard boiled egg, dried cranberry, red onion, crispy brussels sprouts, tomato, cucumber, apples, candied walnuts, blood orange vinaigrette

$12

PINTS’ POKE

kale, quinoa, seared rare* ahi tuna, quinoa, avocado, citrus slaw, pickled red onion, tomato, cucumber, crispy brussels sprouts, mango-pineapple salsa, sesame seeds, blood orange vinaigrette, wonton chips

$18

CHEF’S COBB

romaine, bacon, gorgonzola, hard boiled egg, avocado, tomato, cucumber, red onion, crouton, choice of dressing

$12

HARVEST

kale, bacon, aged asiago, quinoa, wood roasted sweet potato & parsnip, crispy brussels sprouts, red onion, apples, pumpkin seeds, apple cider vinaigrette

$12

CLASSIC CAESAR

romaine, aged asiago, crouton, house caesar

$10

HOUSE SALAD

romaine, cheddar cheese, tomato, cucumber, carrot, red onion, crouton, choice of dressing

SOUPS

Made from scratch daily. View the SOUP CALENDAR here.

FRENCH ONION

aged swiss, house made ciabatta bread

cup $4

bowl $6.50

SWEET & SPICY CHILI

onion, jalapeno, monterey-cheddar, tortilla chips

cup $4

bowl $6.50

TWO HEARTED AGED CHEDDAR

cheese balls

cup $4

bowl $6.50

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, fish, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

BURGERS AND SLIDERS

BURGERS

Our burgers are served with lettuce, tomato, onion & house made kettle chips

Substitute fries $2
Substitute tater tots $2
Substitute side salad $3

SIGNATURE

cheddar, BBQ, haystack onion, brioche bun

$12

BLACK & BLUE

blackened burger, gorgonzola fondue, haystack onion, brioche bun

$12

BIG JERK BURGER

jerk seasoned burger, bacon, pepper jack, BBQ, mango-pineapple salsa, brioche bun

$12

PINTS’ VEGGIE BURGER

homemade GF vegan burger, avocado, spring mix, pickled red onion, lemon basil, gluten free bun

$12

PINTS' PATTY MELT

cheddar, swiss, mushroom, sautéed onion, horsey cream, 1000 island, au’ jus, sourdough

$12

TEXAN BURGER

ham, cheddar, honey buffalo, crispy jalapeño, pretzel bun

$12

TRADITIONAL

brioche bun

cheese: american, gorgonzola, swiss, cheddar, pepper jack, or provolone $1

CALIFORNIA

cheddar, pepper jack, guacamole, pico de gallo, brioche bun

$12

BREAKFAST

bacon, fried egg, american, brioche bun

$12

CHILI CHEESE

pints’ sweet & spicy chili, monterey-cheddar, jalapeño, brioche bun

$12

MUSHROOM, ONION & SWISS

brioche bun

$12

DIRTY SOUTH

bacon, pimento cheese spread, crispy dill pickle chips, IPA mustard, pretzel bun

$12

SLIDERS

CHEESEBURGER SLIDERS

american cheese, house pickles

$11

HOUSE SMOKED PULLED PORK SLIDERS

bread & butter pickles, coleslaw, BBQ

$11

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, fish, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

HANDHELDS

Our sandwiches are served with house made kettle chips

Substitute fries $2
Substitute tater tots $2
Substitute side salad $3

HOUSE MADE STACKED REUBEN

corned beef, swiss, sauerkraut, 1000 island, rye bread

$12

HOT HAM & SWISS

honey mustard, pretzel roll

$11

PUB FAVORITE

shaved ribeye, corned beef, swiss, caramelized onion, IPA mustard, au jus, chive sour cream, rye bread

$12

SMOKED TURKEY CLUB

bacon, swiss, tomato, lettuce, basil mayo, sourdough

$12

PINTS’ CUBAN

house smoked pork, ham, swiss, basil aioli, IPA maple mustard, sweet & spicy pickle, crispy flatbread

$14

CAROLINA

pulled pork, BBQ, bread & butter pickle, creamy coleslaw, haystack onion, brioche bun

$12

PINTS’ PHILLY

shaved prime rib, provolone, cheese sauce, caramelized onion, mushroom, hoagie roll

$14

MAC ATTACK

bacon, mac & cheese, american, tomato, sourdough

$12

CHUNKY CHICKEN SALAD

dried cranberry, walnuts, lettuce, pretzel roll

$12

CBR WRAP

crispy chicken, bacon, cheddar cheese, lettuce, tomato, ranch

$12

TAVERN TACOS

CHOOSE YOUR STYLE TACO

two tacos, grilled flour tortilla, guacamole, pickled red onion, citrus slaw, mango-pineapple salsa, chive sour cream, cilantro, tortilla chips, pico de gallo

firecracker shrimp $14

smoked beef brisket $14

smoked cilantro lime chicken $14

BBQ pulled pork $14

crispy fish $14

homemade GF vegan burger $14

seared rare* ahi tuna $16

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, fish, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

MAINS

SEARED SALMON

wood roasted sweet potato & parsnip, quinoa, crispy brussels sprouts, apple cider vinaigrette

$22

PUB’S FISH & CHIPS

homemade coleslaw, fries, tartar sauce, lemon wedge

$18

SMOKED ½ RACK RIBS

mac & cheese, mashed potato, gravy, creamy coleslaw, bread & butter pickles, pickled red onion, roll

$19

SEARED RARE* AHI TUNA

mango-pineapple salsa, quinoa & edamame mix

$22

8oz GRILLED SIRLOIN

baked loaded mashed potato, pints’ onion rings, gravy

$20

KICKIN’ CHICKEN & WAFFLE

sriracha maple syrup, salted caramel whipped butter

$16

OLD SCHOOL MAC & CHEESE

buttery crumb crust

$14

add: bacon & tomato $2

PINTS' FETTUCCINE ALFREDO

roasted garlic, parmesan cheese sauce, aged asiago

$14

add: crispy or grilled chicken $3

add: salmon $8

PAPPARDELLE PASTA BOLOGNESE

slow simmered red meat sauce, aged asiago, house ciabatta bread

$16

GREAT LAKE PORTER BRAISED POT ROAST

redskin mashed potato, gravy, amaretto glazed carrots

$16

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, fish, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

SIDES

Fries $3

Tater Tots $3

Creamy Coleslaw $3

Mashed Potato & Gravy $3

Tortilla Chips & Pico De Gallo $3

Hand-Dipped Onion Rings $3

Crispy Dill Pickle Chips $3

Baked Loaded Mashed Potato $4

Gravy Fries $4

House Mac & Cheese $4

Crispy Brussels Sprouts $4
bacon, walnuts

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, fish, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

LUNCH SPECIALS

Available Monday-Friday from 11am-3pm.

COMBINATIONS

½ HANDHELD & SOUP

choice of handheld, choice of soup cup

½ HANDHELD & ½ SALAD

choice of handheld, choice of salad

$10

½ SALAD & SOUP

choice of salad, choice of soup cup

½ HANDHELD, ½ SALAD & SOUP

choice of handheld, choice of salad, choice of soup cup

$14

OLD SCHOOL GRILLED CHEESE & SOUP

full sandwich, choice of soup cup

$10

OLD SCHOOL GRILLED CHEESE & ½ SALAD

full sandwich, choice of salad

$11

HANDHELD CHOICES

pints' pulled pork, hot ham & swiss, chunky chicken salad, BLT, smoked turkey club, house mad stacked reuben, pubs' french dip

SALAD CHOICES

Michigan field, chef's cobb, caesar, house salad, harvest, power salad, greek chopped

SOUP CHOICES

sweet & spicy chili, french onion, two hearted aged cheddar, soup of the day

SALADS

Dressings: ranch, bleu cheese, french, lemon basil vinaigrette, garlic dijon, caesar, greek vinaigrette, creamy Italian, apple cider vinaigrette, sweet balsamic, blood orange vinaigrette

Add on to any salad:
grilled or crispy chicken, homemade vegan burger, or walnut & cranberry chicken salad $3
grilled salmon or seared rare* ahi tuna $8

MICHIGAN FIELD

mixed greens, gorgonzola, candied walnuts, dried cranberry, balsamic vinaigrette

half $7

full $12

CHEF'S COBB

romaine, bacon, gorgonzola, hard boiled egg, avocado, tomato, cucumber, red onion, crouton, choice of dressing

half $7

full $12

CAESAR

romaine, aged asiago, crouton, house caesar

half $6

full $10

HOUSE SALAD

romaine, cheddar cheese, tomato, cucumber, carrot, red onion, crouton, choice of dressing

half $5

full $8

HARVEST

kale, bacon, aged asiago, quinoa, wood roasted sweet potato & parsnip, crispy brussels sprouts, red onion, apples, pumpkin seeds, apple cider vinaigrette

half $7

full $12

POWER SALAD

kale, aged asiago, quinoa, avocado, hard boiled egg, dried cranberry, red onion, crispy brussels sprouts, tomato, cucumber, apples, candied walnuts, blood orange vinaigrette

half $7

full $12

GREEK CHOPPED

romaine, feta, hard boiled egg, crispy brussels sprouts, tomato, red onion, cucumber, crouton, greek vinaigrette

half $7

full $12

HANDHELDS

served with kettle chips
add any side dish for $3

PINTS' PULLED PORK

BBQ, pickles, coleslaw

half (2 sliders) $7

full (3 sliders) $12

HOT HAM & SWISS

honey mustard, sourdough

half $7

full $12

CHUNKY CHICKEN SALAD

dried cranberry, walnuts, lettuce, sourdough

half $7

full $12

BLT

mayo, sourdough

half $7

full $12

SMOKED TURKEY CLUB

bacon, swiss, tomato, lettuce, basil mayo, sourdough

half $7

full $12

HOUSE MADE STACKED REUBEN

corned beef, swiss, sauerkraut, 1000 island, rye bread

half $7

full $12

PUBS' FRENCH DIP

med-rare sliced sirloin, provolone, au jus, horsey cream, french bread

half $7

full $12

HAND CRAFTED SOUPS

SWEET & SPICY CHILI

onion, jalapeno, monterey-cheddar, tortilla chips

cup $4

bowl $6.50

FRENCH ONION

aged swiss, house made ciabatta bread

cup $4

bowl $6.50

TWO HEARTED AGED CHEDDAR

cheese balls

cup $4

bowl $6.50

SOUP OF THE DAY

give us a call at (231) 830-9889 for today's soup special!

LUNCHEON ENTREE DEALS - $14

CHOOSE ONE ENTREE

6oz GRILLED SALMON

TWO GRILLED CHICKEN BREASTS

SEARED RARE* AHI TUNA

mango-pineapple salsa

8oz GRILLED SIRLOIN

CHOOSE ONE SIDE DISH

mac & cheese
half house salad
cup of soup
fries
tater tots
mashed potatoes & gravy
crispy brussels sprouts - walnuts, aged asiago, bacon, balsamic

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, fish, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

WEEKEND BRUNCH

NOW serving brunch! Saturdays-Sundays 11am-3pm!

BRUNCH MENU

CHIVA'S BARBACOA BEEF TACOS

corn tortilla, house braised barbacoa beef, cilantro, onion, chihuahua cheese, avocado hot sauce,: add scrambled egg or avocado +$1

$3 EACH

BREAKFAST BURRO

flour tortilla, scrambled egg, ham, bacon, monterey cheddar, crispy potatoes, pico, guacamole, chive sour cream, tortilla chips

$12

MEXICAN STREET FRIES

crispy fries, house barbacoa beef, fried egg, cilantro, onion, chihuahua cheese, chive sour cream, avocado hot sauce

$12

BAKED HUEVOS RANCHEROS SKILLET

two baked eggs, refried beans, crispy potatoes, cheddar, chimichurri sauce, rojo sauce, pico, guacamole, chive sour cream, house tostadas

$10

B.E.A.L.T. SANDWICH

bacon, fried egg, american cheese, lettuce, tomato, mayo, house thick cut white bread, tots & aged cheddar fondue

$12

BRUNCH TOT-CHOS

crispy tots, bacon, two fried eggs, cheddar, sausage gravy, pico, chive sour cream

$12

PINTS’ PUB PLATTER

two eggs your way, bacon, choice of toast, homemade strawberrycran jam, tots

HOUSE CORNED BEEF HASH

great lakes porter braised corned beef, caramelized onions, crispy potatoes, chive sour cream, marble rye

$12

KICKIN’ CHICKEN & WAFFLE

sriracha maple syrup, salted caramel whipped butter

$16

FRENCH TOAST STICKS

house thick cut white bread, vanilla batter, cinnamon & sugar, caramel, chocolate sauce, maple syrup, whipped cream

$10

STRAWBERRY CRUNCH FRENCH TOAST

homemade thick cut white bread, vanilla batter, maple syrup, salted caramel butter, strawberries, granola, powdered sugar

$11

AVOCADO TOAST

thick cut cracked wheat toast, smashed avocado, spring mix, pickled red onions, pumpkin seeds, chimichurri

ATHLETE BRUNCH BOWL

egg whites, crispy brussels sprouts, quinoa, sweet potato & parsnips blend, mushrooms, caramelized onions, tomato, avocado, pumpkin seeds, cracked wheat toast

$12

WALK OF SHAME

3 of chiva's barbacoa beef tacos & pints' michelada $10

MINI MEALS - $6

KIDDY WAFFLE

maple syrup

KIDDY PLATTER

one egg their way, bacon, slice of toast

KIDDY FRENCH TOAST

maple syrup

À LA CARTE

Bacon $0.75

Egg $1.50

Tots $3

Toast & Jam - toast, homemade strawberrycran jam $2
sourdough, thick cut wheat, thick cut white, homemade buttermilk biscuit, marble rye

ADULT BEVERAGES

ULTIMATE BLOODY MARY $11
titos vodka, house spiced rim, pints' mix, topped with perrin black: giant skewer, next door cheese wedge & PBR sidecar

-$2 OFF DURING SATURDAY BRUNCH

HOUSE BLOODY MARY $8
house vodka, house spiced rim, pints' mix, topped with perrin black with giant skewer

MAN-OSA $5
champagne, vodka, orange juice

BUBBLE SERVICE $20
bottle of champagne, fresh juice, fresh fruit

PINTS' MICHELADA $8
modelo especial, house spiced rim, clamato juice, fresh lime juice, hot sauce, soy sauce, tama-roca straw

MIMOSA $4
champagne, orange juice, fresh fruit, sugar rim

CHAMPAGNE $4 | $16

MODELO ESPECIAL $3 pint

NON ALCOHOLIC BEVERAGES

COFFEE $2.50

ORANGE JUICE $2

CRANBERRY $2

SUNDAY FUNDAY

Join us every Sunday 11-3 for a build your own bar $10

BUILD YOUR OWN
BLOODY MARY

titos vodka, house spiced rim, PBR sidecar (house vodka available upon request)

BUILD YOUR OWN
MICHELADA

modelo especial draft, house spiced rim (bud light available upon request)

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, fish, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

KIDS

All kid's meals come with one side, a kid's drink and a sundae $4.99

MINI HAMBURGER

MINI CHEESEBURGER

HAND BREADED CHICKEN TENDERS

GRILLED CHEESE

MAC 'N' CHEESE

SIDES

house salad
celery & carrots with ranch
french fries
tater tots
apple sauce

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, fish, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

DESSERTS

NEW YORK CHEESECAKE

whipped cream

turtle style | candied walnuts, house-made salted caramel sauce, chocolate sauce $1

FLOURLESS CHOCOLATE TORTE

whipped cream

turtle style | candied walnuts, house-made salted caramel sauce, chocolate sauce $1

SALTED CARAMEL ICE CREAM

house-made vanilla bean ice cream topped with house-made salted caramel sauce, sea salt, whipped cream, mint

WOOD FIRED SKILLETS

KRIS' COOKIE DOUGH

chocolate chip cookie dough, house-made salted caramel sauce, chocolate sauce, whipped cream

CAMPFIRE S'MORE

chocolate chip cookie dough, fire roasted marshmallow, chocolate sauce, house-made salted caramel sauce, graham cracker dust

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, fish, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

WEEKLY FEATURES

WEEK

Jan 20 - Jan 26

PARMESAN WHITEFISH

redskin mashed potato, sautéed spinach, lemon basil cream sauce

BANANA CREAM TIRAMISU

salted caramel sauce, whipped cream

NACHO BURGER

seasoned ground beef, cheddar, crushed tortilla chips, aged cheddar fondue, lettuce, tomato, onion, brioche bun

ROASTED GARLIC HUMMUS

wood fried flatbread, feta, roasted tomatoes, pickled celery, pickled onion, carrots

5 CHEESE PIZZA

After 4pm

mozzarella, aged asiago, Parmesan, brick cheese, gorgonzola, garlic sauce

BEEF STROGANOFF

braised beef, wild mushroom cognac cream sauce, chive sour cream, grilled bread

SOUP CALENDAR

January 27

Soup: Pasta Fagioli

Sandwich: Turkey, Bacon, Cheddar, Guac

January 28

Soup: Tomato Basil

Sandwich: Corn Beef Sandwich

January 29

Soup: Caldo De Res

Sandwich: Beef Tacos

January 30

Soup: Vegetable & Lentil

Sandwich: Zesty Vegetable Wrap

January 31

Chef's Whim (Visit our Facebook or call (231) 830-9889 to find out)

February 3

Soup: Chicken & Gnocchi

Sandwich: Turkey, Bacon, Cheddar, & Guac

February 4

Soup: Lobster Bisque

Sandwich: Crispy Fish Taco

February 5

Soup: Pork Pozole

Sandwich: Braised Beef Quesadilla

February 6

Soup: Creamy Poblano

Mac & Cheese Quesadilla

February 7

Chef's Whim (Visit our Facebook or call (231) 830-9889 to find out)

February 10

Soup: Cheeseburger Soup

February 11

Soup: Tomato Basil

Sandwich: Grown Up Grilled Cheese

February 12

Soup: Picadillo

Prime Rib Tacos

February 13

Soup: Wisconsin Cheddar

February 14

Chef's Whim (Visit our Facebook or call (231) 830-9889 to find out)

February 17

Soup: Lemon Chicken Orzo

Sandwich: Beef & Cheddar

February 18

Soup: Lobster Bisque

Sandwich: Open Faced Sandwich

February 19

Soup: Caldo de Pollo

Sandwich: Buffalo Chicken Wrap

February 20

Soup: Curry Vegetable

Sandwich: Spinach Salad Wrap

February 21

Chef's Whim (Visit our Facebook or call (231) 830-9889 to find out)

February 24

Soup: Reuben Soup

Sandwich: Chicken Quesadilla

February 25

Soup: Tomato Basil

Sandwich: Crispy Chicken Sandwich

February 26

Soup: White Chicken Chili

Sandwich: Prime Rib Torta

February 27

Soup: Tomato Fideo

Sandwich: Vegetable Quesadilla

February 28

Chef's Whim (Visit our Facebook or call (231) 830-9889 to find out)